Tonkatsu

https://www.justonecookbook.com › tonka
What is Tonkatsu Tonkatsu is tender pork loin that s breaded in Japanese panko breadcrumbs and deep fried until golden The word ton comes from pork

https://sudachirecipes.com › pork-katsu-recipe
This beautifully golden and crispy Japanese Tonkatsu is made with tender pork coated with a thick layer of panko breadcrumbs and served with a tangy homemade sauce Learn how to make

https://japan.recipetineats.com › tonkatsu-japanese-fried-pork-cutlet
Breaded deep fried crispy pork cutlet Tonkatsu Japanese Pork Schnitzel is quite easy to make and served with sweet and spicy tonkatsu sauce

https://www.japanesecooking101.com › tonkatsu-deep-fried-pork-recipe
Tonkatsu is one of the most beloved western style Japanese foods called y shoku It is a pork loin breaded with flour egg and Panko bread crumbs then deep fried

https://norecipes.com › tonkatsu-japanese-pork-cutlet
In this Tonkatsu recipe I share all my secrets to making the perfect pork katsu with a crisp airy shell of flaky panko encasing thick juicy pork cutlets

https://japanfoodblog.com › tonkatsu-recipe
Tonkatsu is a Japanese dish that consists of a breaded deep fried pork cutlet The name Tonkatsu is derived from the words ton meaning pork and katsu which is a shortened form of

https://www.tasteatlas.com › tonkatsu › recipe
Classic recipes call for a tonkatsu sauce which evolved from the British Worcestershire sauce and is a blend of various fruit and vegetables with vinegar spices and salt

https://cooking.nytimes.com › recipes
For crackly crisp yet juicy tonkatsu or Japanese pork cutlets pound boneless pork loins until impossibly thin dredge in flour egg and panko then deep fry not once but twice

https://www.okawarirecipes.com › recipes › tonkatsu
Tonkatsu Japanese pork cutlet is one of Japan s most beloved comfort foods offering a perfect balance between crispy and juicy rich and savory Originally inspired by Western cuisine it is